We all have probably made pumpkin bread recipe that uses a cake mix, a can of pumpkin and a egg...but this recipe might keep you from ever doing that again. It's that good. I love that you only need one bowl to mix everything together! Plus, the outside of the bread gets nice and crisp without drying out the inside. You won't regret making this bread!
Tag: pumpkin
Pendell Pumpkin Patch {Fall Decor 2018}
I've always wanted to decorate for fall with blue and orange, and this year I finally have enough blue and white pieces to make it work! I'm a big fan of unhurried seasonal decorating - I put out the decor in small sections and live with it for a week or so before I settle… Continue reading Pendell Pumpkin Patch {Fall Decor 2018}
What We’re Eating {October 2017}
this post contains an affiliate link I'm not at all ashamed to announce that both of the new recipes I tried this month were pumpkin treats. I've been a lover of pumpkin baked goods all of my life. If you like simple, uncomplicated and delicious recipes...keep reading! #1 Pumpkin Bread (from Blue Ribbon Baking from a Redneck… Continue reading What We’re Eating {October 2017}
Empty Platter Pumpkin Pancakes
I know everyone in the world is posting and pinning pumpkin recipes, but that must be because pumpkin is so yummy! I have a recipe that's great if you've just made something that didn't use the entire can of pumpkin, because this recipe only calls for 1/3 cup. I made these for supper not too… Continue reading Empty Platter Pumpkin Pancakes
Come Home For Comfort 