It is possible to have supper on the table in 20 minutes - I do it all the time! Here are the things that are pretty essential to making that happen: a simple meal plan easy recipes with not a lot of ingredients a little meal prep, either in the morning or once a week… Continue reading Twenty To The Table – 3 Supper Meals Ready in Twenty Minutes!
Category: Recipes
Quick and Easy Cheesy Green Chile Chicken Enchiladas
Cooking for two people is not hard, but as most recipes are written to serve at least four people I'm always halving recipes to keep from having loads of leftovers. Today I'm going against the flow and sharing a recipe I've created for TWO people! If you're cooking for four...it's your turn to do the… Continue reading Quick and Easy Cheesy Green Chile Chicken Enchiladas
Menu Monday + New Recipes
Here's what we ate last week! Breakfast: Banana Bread (we also eat this as a snack!) Avocado Toast Green Smoothies Lunch: Me: Easy Southwest Quinoa Salad (new recipe - so good!) Paul: Chicken Nuggets from Aldi Supper: Easter Leftovers Ground Turkey Taco Salads Italian Chicken Sausage with Cheese Tortellini & Pasta Sauce Burgers On The… Continue reading Menu Monday + New Recipes
Chicken Pot Pie {Picky Eater Approved!}
this post contains affiliate links My husband is such a picky eater and doesn't like recipes that have veggies mixed in with the meat. He likes his veggies on the side and usually in a separate bowl. I try to honor his preferences and make things that I know he'll enjoy, so I've avoided chicken… Continue reading Chicken Pot Pie {Picky Eater Approved!}
Make Ahead Easter Sunday Menu {2019}
this post contains affiliate links I firmly believe that Easter Sunday is the biggest cause for celebration all year long! As a Christian, my hope and joy are firmly rooted in the events of Easter weekend - the death, burial and resurrection of Jesus! After preparing my heart in the weeks leading up to Easter… Continue reading Make Ahead Easter Sunday Menu {2019}
Avocado Toast {My Favorite Way}
My husband jokes that any time he's not home for a meal, my main course by default is "avocado and tomatoes." He's not far off because those are two of my favorite foods that I try to always have on hand. Without a doubt, my favorite way to eat "avocado and tomatoes" is (for breakfast… Continue reading Avocado Toast {My Favorite Way}
Oven Baked Ravioli
My mom's recipe for toasted ravioli is a long time favorite of mine, but one I don't make often. The original method can be time consuming if you have a lot of ravioli to toast, a small skillet or both! Since she's had such great success taking things that are normally toasted, fried or cooked… Continue reading Oven Baked Ravioli
Menu Monday + New Recipes
this post contains affiliate links Here's what we ate last week! Breakfast: Oatmeal and Blueberries Avocado Toast Green Smoothies Lunch: My Big Fat Greek Quinoa Salad - this stays fresh in the fridge for several days and is so yummy! I added in a handful of fresh spinach before eating. Meal Planning Tip: I've been… Continue reading Menu Monday + New Recipes
Southern Green Beans
This is my favorite way to eat green beans - they are so full of flavor! My mom always made green beans this way, and growing up right next to her in the kitchen I could probably do this with my eyes closed. I can tell they're done just by the way they sound in… Continue reading Southern Green Beans
Menu Monday + A Decadent Dessert
Here's what I have planned for all the meals at my house this week! Meal Planning Tip: I've been making one entree for my work day lunches and eating the same thing all four days. It helps me so much when I already have that piece planned out and prepared. Each morning I just grab… Continue reading Menu Monday + A Decadent Dessert